NOCN Level 2 Award in Food Safety in Catering - 601/1157/4

Further to bulletin B19-14, we are pleased to inform you that the consultation with centres about content for Level 2 Award in Food Safety in Catering has concluded. Section 4 of the qualification specification has now been amended to include content for each of the unit learning outcomes.

The purpose of the content is to provide further information for centres about the scope and depth of understanding required for learners to be awarded the qualification. The learning outcomes and assessment criteria are unchanged at this point.