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Promote food or drink products by offering samples to customers

Reference
D/503/5714
Level
Level 2
Credit Value
2
Guided Learning Hours
13
 


Assessment guidance and/or requirements
Workplace assessment of occupational competence is required. This must be carried out in line with the guidance available from the
Learning Provider’s section of Skillsmart Retail’s website (www.skillsmartretail.com). The guidance consists of: Assessment Principles; a booklet
containing assessment guidance for each unit; and a list of some agreed equivalences between previous and current versions of units.

Qualifications offering this unit

Reference Title Sector Level