Health and Safety and Food Hygiene in Catering
Reference
K/650/0910
Level
Entry Level 3
Credit Value
2
Guided Learning Hours
20
| Reference | Title | Sector | Level |
| 603/6120/7 | NOCN Entry Level Award in Preparing for Further Learning or Employment (Entry 3) | Preparation for Work | Entry 3 |
| 603/6122/0 | NOCN Entry Level Certificate in Preparing for Further Learning or Employment (Entry 3) | Preparation for Work | Entry 3 |
| 603/6122/0 | NOCN Entry Level Certificate in Preparing for Further Learning or Employment (Entry 3) (Hospitality) | Preparation for Work | Entry 3 |
| 603/6104/9 | NOCN Entry Level Diploma in Preparing for Further Learning or Employment (Entry 3) | Preparation for Work | Entry 3 |
| 603/6123/2 | NOCN Entry Level Extended Certificate in Preparing for Further Learning or Employment (Entry 3) | Preparation for Work | Entry 3 |